Tag Archives: Fermentation

Beet Kvass: Nurture Your Spleen and Stomach

I don’t fault anyone upon hearing about fermented beet juice to go – “Eww!” Many of us were raised on slimy, canned beets and were forced fed them for dinner – so who on earth would you want to willingly ferment and drink beet juice?! I first discovered Kvass on a weekend camping in central […]