Tag Archives: Butternut squash

Butternut Squash Quinoa Turkey Chili
I’ve been experimenting with new squash, sweet potato, and pumpkin recipes to support the spleen/pancreas and stomach in the season of late-summer. These veggies are helpful in supporting these organs according to Chinese medicine. Paired with aromatic spices and sour flavored foods is the perfect trifecta for supporting, nurturing, and strengthen these organ systems during […]

Hearty Winter Squash Vegetable Soup
Ingredients: 6 medium tomatoes, cored and roughly chopped, or one large jar stewed tomatoes 5 cloves garlic, minced 1 head kale, roughly chopped 2 medium onions, diced 5 small carrots or 2 large carrots, cut into 1/2 rounds 3 celery ribs 1 small butternut squash, peeled, seeded and cut into cubes 6 cups vegetable or chicken […]

Butternut Squash, Chicken Mole Enchilada Casserole
Chicken and Butternut Squash Enchiladas with Mole Ingredients 1 medium butternut squash 1 large onion 2-4 cloves garlic 1 T cumin 1 large skinless chicken breast 1 head of spinach 1 jar of Mole. I like the 8.25 ounce glass jar of Dona Maria Mole with the yellow metal lid. About 4 cups chicken or […]